Integrating Online Food Ordering Platforms: A Step-by-Step Approach for Restaurants
Are you still taking phone
orders or using a third-party service for your restaurant's deliveries? Why not
switch to an online food ordering system like The Foody Gram? It's perfect for streamlining your
process, cutting costs, and expanding your online customer base. And the best
part? There are no commission fees with us, ever. That means quicker payments
straight to your bank account. It's a smart move to stand out and offer
something extra to both your loyal and new customers.
Here's a quick guide to get you rolling with The Foody Gram:
Choose your plan
First up, decide what fits best for your restaurant. We’ve got
options:
·
Web-based
menu: Ideal for small or new places looking to boost their online presence.
·
Online
ordering: Great for those wanting to cut down on commission fees and increase
sales.
·
Custom website
and ordering: The whole package—get our online ordering system and a
custom-branded website.
Prices vary, so check out the latest on
our website. Once you sign up, we'll get you set up!
One of the cool things about
The Foody Gram is you don't need a bunch of extras to start. No website? No
problem, we can build one for you. Plus, our platform is easy to integrate into
any existing site or social media page. We also provide a printer that’s
compatible with Windows 10 computers and Android tablets.
Handling payments
We've got you covered with
secure payment options. We work with PayPal, Stripe, Google Pay, Authorize.Net,
and Apple Pay. If you’ve got another favorite, give us a shout, and we'll see
if it’s a fit with our system.
Sort out your deliveries.
With our platform, you're in
charge of your delivery fees and can use your own team. Don’t have one? We can
set up Uber to handle your deliveries!
Want to see
how The Foody Gram can transform your restaurant's online ordering experience? Contact
us for a demo. We're excited to show you how our platform can make life easier
for you and your customers!
Comments
Post a Comment